September 9, 2009

Wednesday, September 9, 2009

Clos Du Val Winery was a first time user of Agrostim™ on its vines in 2009. According to Al Wagner, Vineyard Manager, “the vines going into harvest looked very good where Agrostim™ was used and not washed out as did other blocks.” In addition, he stated, “this ranch has areas that have shown severe potassium deficiency but in the blocks where we used the product there was very little detectable. In the other blocks it remains very prevalent. Also quality was very good even with a bit of excessive yields. We had some good results and will plan to use more of the product next season.”