Sander Scheer, The Hess Collection Winery

Monday, June 1, 2015

We have been following Andaman’s nutritional program since 2011 and we’ve experienced some very good results. We have had some real issues with berry shatter in the past especially in our Malbec variety. In the areas that we have applied your products, the improvements have been profound relative to where we have not. In addition, we are very pleased with the quality of the harvest. We plan on expanding the use of Andaman’s products.